Fruit:

Our commitment to quality
Quality is at the heart of everything at Oakchurch Farm. Whether it’s strawberries, raspberries, cherries or beans, every decision we make prioritises excellence. We believe in producing a smaller yield of outstanding quality rather than a large yield of average fruit. This commitment has made our name synonymous with exceptional produce.

Attention to detail, from field to shelf
Growing fruit is a delicate process influenced by ever-changing weather, crop stages, and natural conditions. As a small, family-run farm we take pride in our hands-on approach, ensuring every berry and bean meets our premium standards.

Our goal? Fruit that looks fantastic, tastes incredible, and doesn’t need sweetening, while also offering an extended shelf life.

Carefully grown, expertly handled
From planting to harvest, every step is designed for quality, not shortcuts:
✅ We select premium growing materials over cost-effective alternatives.
✅ Our pickers harvest fruit slightly riper, handling it with extra care.
✅ The fruit is blast-chilled immediately, locking in freshness and extending shelf life.

We aim to have our fruit picked in the morning and on store shelves by the next day, so you always get the freshest produce possible.

Did you know?

For the best flavour, fruit should be served at room temperature!

"Treat yourself to some Oakchurch fruit, indulge in the experience"

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